Ingredients
For the chicken thighs:
- 3 chicken thighs
- 1 bag of Doritos paprika chips
- 6 tbsp flour
- 1 egg
For the waffle batter:
- 190 g flour
- 1 egg
- 190 ml milk
- 100g grated cheddar cheese
- 3 tbsp sunflower oil
- 1.5 tsp baking powder
- Pinch of salt
- 1 tsp black pepper
- Chicken seasoning mix (optional)
- Oil or butter for greasing
- 2 tomatoes
- 1 avocado
- 1 small bag of rocket
- 3 tbsp tomato ketchup
Method
Chicken & toppings
- Thinly slice the tomatoes and avocado. Set these aside for a while along with the rocket.
- Spread a layer of cling film on the countertop and place the chicken thighs on it. Beat the chicken thighs with a meat mallet till they become much thinner. Season with salt and pepper or with the chicken seasoning mix.
- Crumble the Doritos using the DOMO Maxi-chopper and place the crumbs in a bowl.
- Put the flour and 1 beaten egg in two separate bowls.
- Coat the chicken thighs first with the flour, then with the egg and finally with the Dorito crumbs.
- Repeat for the remaining chicken thighs.
- Meanwhile, switch on the DOMO Wafflelicious to heat it.
Waffle/wurger
- Using a whisk, mix the flour, salt, pepper and baking powder in a large bowl.
- Add the egg, milk and sunflower oil to this. Mix it all with a whisk to form a smooth batter. Finally, spoon in the cheddar cheese.
- If the green light on the waffle iron has come on by now, you can start frying the waffles/rolls.
- Pour 1/6 of the batter onto each plate and allow it to fry for 3 to 4 minutes.
- Fry the chicken until done on a contact grill (approx. 15 min) or in a pan with some oil.
To make a chicken wurger, place a waffle on a plate. Top it with some rocket, tomatoes, a fried chicken thigh and avocado slices. Spread some more ketchup on top and cover with a second waffle to form the wurger.
Enjoy!
March 20, 2024
