Ingredients
- 200 g nachos
- 1 paprika
- 1/2 onion
- 100 g kidney beans
- 100 g grated cheddar cheese
GUACAMOLE
- 3 avocados
- 1 chilli pepper
- 1 shallot
- 1/2 clove of garlic
- 1 Tbsp. of olive oil
- 1 Tbsp. lime juice
- 1 tomato
- salt and pepper
Preparation
Nachos
- Dice the paprika and onion.
- Line the bottom baking sheet with baking paper.
- Spread the nachos on the baking paper.
- Sprinkle the paprika, onion and beans over the nachos.
- Finish with the grated cheese. Close the lid and allow to bake for +/- 10 min.
Guacamole
- Cut the avocado lengthwise, removing the pit and peel.
- Cut the chilli pepper open and remove the seeds.
- Peel and chop the shallot and garlic into coarse bits.
- Mix the avocado with the chilli pepper, shallot, garlic, olive oil and lime juice into a creamy mixture.
- Cut the tomato into small cubes and mix them into the avocado mixture. Add pepper and salt to taste.
Enjoy!
January 18, 2022
