Ingredients
- 150 g frozen raspberries
- 5 dates, pitted
- juice from 1 lime
- 4 tbsp grated coconut, unsweetened
- 100 ml water
- 230 g of Greek yoghurt
Preparation
- Mix all ingredients, except the Greek yoghurt, in the blender.
- Just before serving, add the Greek yoghurt.
Enjoy!
May 14, 2022