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Mocktail with elderflower and lime

Mocktail with elderflower and lime

25 ml elderflower syrup
100 ml of sparkling water
1 lime
1 sprig of mint
ice cubes

Pick the leaves from the sprig of mint, keep a few to the side for the finishing touch.

Cut the lime in half. Cut one half in thin slices and put in a glass. Squeeze out the other half above the glass. Add the mint leaves and crush with the rounded side of a spoon or with a pestle. Pour over the sparkling water and the elderflower syrup. Top off with the ice cubes.