Garlic croutons

Time: 1 hour

Setting food dryer:

  • Temperature: 65 °C

Ingredients

  • (Old) baguette
  • Garlic powder

Preparation

  1. Cut the baguette into chunks.
  2. Season the bread with garlic powder.
  3. Place the chunks of bread on the trays.

Enjoy!

September 26, 2022
September 27, 2022
September 25, 2022